It’s that time of year again. School’s back in session. Leaves are starting to brown. Cooler forecasts are on the horizon and Pumpkin Spice Everything is back to ruin it all. It’s Pumpkin Spice Fatigue (PSF) […]
Halloween Candy Chocolate Bark – A Simple Three-Ingredient Treat Boo! It’s Halloween – a candy lover’s favorite time of year! Our country’s annual parent-sanctioned sugar binge is just around the corner and if you’re looking […]
Semisweet Chocolate vs Bittersweet Chocolate Ahh, chocolate. Edible nirvana. I’m all about it in desserts and candy but outside of traditional Mexican mole, I haven’t played with it in many savory dishes. Enter this Chili […]
Bacon-Wrapped Filet Mignon is not just the stuff of fancy restaurants with fancy maitre ds. You can make this stuff at home! I’m not joking. Pick up a couple of pre-cut filets – they can […]
It’s T-48 hours ’til our country’s annual Thanksgiving chow down and if you’re still on the hunt for side dishes to round out your holiday table, it’s time to calm down and cook on with […]
If you hold stock in the shadows (or non-shadows) of groundhog weather forecasters then you know an early spring is in the works. Just in case Punxutawney Phil got it wrong and the cold, dark days […]
You’ve likely heard the adage, “I love cooking with wine. Sometimes I even put it in the food.” There’s some controversy as to who coined the phrase but there’s no question that a splash (or […]
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