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And for our latest installment of fancy French cooking terms, I give you CHIFFONADE, the term for cutting fresh herbs with large leaves into thin, ribbon-like strips. Basil is the perfect herb to for this, […]

Nothing says summer fun more than firing up the grill! Whatever you’re grilling, I’ve got the tips, tools, techniques & recipes you need to up your grilling game. And guess what? They’re all ready and […]

Season to taste – those three little words at the end of many recipes  that can be the cause of so much angst. In theory, it’s a pretty simple concept. Season your food with salt […]

I’m taking it back to basics with this step-by-step video on how to chop an onion. Watch and learn. Knife Skills = Life Skills! Knife skills are one of the first things you master in […]

I’m not a gadget girl. I don’t have cabinets filled with assorted tools and utensils that seemed necessary, but later ended up unused, gathering dust. However, when I find something truly useful that simplifies a […]