Still not sure what to grill, serve or sip for the holiday? Worry not, hungry summer lovers! My 4th of July recipe roundup has you covered!
Three cheers for the red, white and blue!!
4th of July Recipe Round-Up!
Grilled Lemon Herb Chicken Breasts
Learn my secrets for how to grill chicken breasts for maximum flavor and even cooking. You’ll grill up perfect, flavorful chicken breasts every time.
Grilled Beef Skewers with Horseradish Dijon Aioli
These super quick appetizers are perfect as a pre-dinner nibble or add a salad and make a meal out of them.
Grilled Peaches with Goat Cheese & Spinach
Put fresh, ripe peaches to delicious use in this sensational seasonal salad.
In addition to sliced grilled chicken, this salad’s a glorious mound of fresh veggie crunch – radishes, snow peas, cukes and red bell pepper.
Grilled Chicken or Fish with Moroccan Chermoula Sauce
In Morocco, chermoula is usually a marinade for grilled meats and fish. This sauce boasts the same flavors and pairs nicely with chicken and vegetables.
This Zucchini & Tomato Flatbread is a game changer. The pre-baked crust saves time and the zucchini and tomato topping requires just a few minutes to bake.
My Oil & Vinegar Cole Slaw is flavorful, a cinch to mix together and picnic-safe!
Honey Almond Ice Cream Truffles
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