Farmer’s Markets aren’t just for spring and summer! Fall’s harvest delivers a bounty of beautiful (and tasty) fruits and vegetables that will warm your autumn table. To help you make the most of your fall farm markets, I’ve shared tips for shopping your fall farm market in a Fall Farmers’ Market Guide at TheDailyMeal.com. Be sure to click through the slideshow for 10 fabulous fall foods to look for, plus tips on choosing and cooking them.
You can also get great recipe inspiration right here in Five Recipes Straight From Fall’s Farm Markets. I’ll show you just what to do with fresh spinach, green beans, eggplant, cabbage and greens.
Happy foraging!!
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