Measuring Wet & Dry Ingredients

Share this…FacebookPinterestTwitterLinkedin The season’s best flavors combine in this simple and versatile caramel sauce. Caramel Apple Sauce Makes about 2 cups of sauce. ½ cup sugar ¼ cup apple cider 1 cup heavy cream Heat […]

Share this…FacebookPinterestTwitterLinkedinWelcome to Cooking Clarified! I’m Chef Danielle. Cooking Clarified will open the kitchen door for wannabe cooks who don’t know a pot from a pan. A tasty mix of food know-how and how-to, Cooking […]

Share this…FacebookPinterestTwitterLinkedinNonstick pans make life in the kitchen easier because they all but eliminate the worry of food sticking to the pan. Cooking with pans with nonstick coatings is perfectly safe, so long as you’re […]