Chef Danielle shared her delicious New Year’s Eve menu on TBD8’s Let’s Talk Live this morning. The menu features a little holiday bubbly in every dish!
Check out the recipes!
Mixed Greens with Shallot-Champagne Vinaigrette
Shrimp & Grits with Champagne Cream Sauce
Frozen Mimosa Float
Share this… Facebook Pinterest Twitter Linkedin This salad is so awesome it just might save your life. Seriously, it’s super. Super tasty. Super simple and chock full of super foods – beans. I call it […]
Share this… Facebook Pinterest Twitter Linkedin ‘Twas the night before Christmas and all through the kitchen I’m baking the cookies, wishing someone would pitch in. Molasses and white chocolate made better with spice for Santa, […]
Share this… Facebook Pinterest Twitter LinkedinYou know I am all about sharing tips, tools and techniques and creating recipes and all the things that make cooking simple and fun. I want you to enjoy cooking […]
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