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Entrées
Shrimp & Grits with Champagne Cream Sauce
Share this… Facebook Pinterest Twitter LinkedinJump to recipeWatch Chef Danielle share this and the rest of her New Year’s Eve champagne menu on Let’s Talk Live! Cheesy grits, plump shrimp drizzled with a creamy champagne […]
Techniques
How to Peel Garlic
Share this… Facebook Pinterest Twitter LinkedinPlace a single garlic clove on a cutting board with one FLAT SIDE DOWN, so it can’t roll away. Place the blade of your knife on top of the clove, […]
Condiments
How to Make Compound Butter
Share this… Facebook Pinterest Twitter Linkedin Compound butter, or beurre composes if you wanna get French about it, is made by mixing flavorings into softened butter. Compound butter can be used to finish dishes — […]
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