How to Roast Garlic

When garlic is roasted, its sharp flavor is transformed into a richer, mellower version of its former self. The firm, spicy cloves caramelize and soften, creating a spreadable concoction like no other. Freshly roasted garlic […]

Warm Caramel Apple Cider

Warm Caramel Apple Cider

Keep warm on chilly nights with this warm caramel apple cider. Skip the rum to make it kid-friendly. You’ll want to top this with a dollop of freshly whipped cream. Learn how to whip cream […]

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Caramel Apple Sauce

The season’s best flavors combine in this simple and versatile caramel sauce. Caramel Apple Sauce Makes about 2 cups of sauce. ½ cup sugar ¼ cup apple cider 1 cup heavy cream Heat the sugar […]