roast chicken

Roasting pans are heavy, deep (at least 3 inches), usually rectangular pans with handles. They’re fitted with a removable metal rack and are used for cooking whole poultry, fish or large cuts of meat. The […]

When I bake a cake I preheat the oven, put my pans inside, close the door and wait for the magic to happen. When I roast a chicken I preheat the oven, pop the bird […]