Skillet Turkey Pot Pie
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Ingredients:
Olive Oil Onion Garlic Carrots Ground Turkey or Leftover Chopped Turkey Thyme Rosemary Flour Milk Chicken Stock Frozen Peas Puff Pastry
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Tools:
12-inch Cast Iron Skillet Wooden Spoon Rolling Pin Pastry Brush
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Tips:
Make sure the filling simmers, not boils. Boiling will give you a grainy sauce. Swap out the ground turkey for leftover cooked turkey, cubed or shredded.
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