how to sear

Learning  how to sauté will change your life in the kitchen. Sautéing is cooking food quickly at a high temperature in a small amount of oil — just enough to cover the bottom of the […]

Searing is the process of browning food. It gives meat a browned crust or skin, which looks and tastes great, and helps the meat retain its juices. Searing is not intended to fully cook food […]