holy trinity

One of the things I love about cooking is the mystery, how a handful of unrelated ingredients merge and create a new, wonderful thing. Oil + Vinegar = Vinaigrette. Cream + Melted Chocolate = Ganache. […]

And now for a fancy French cooking term that will boost your culinary street cred when dropped casually in conversation. Mirepoix (pronounced meer-uh-pwa) is a simple mix of coarsely chopped vegetables – onions, carrots and […]