Does the Alcohol Really Burn Off?
You’ve likely heard the adage, “I love cooking with wine. Sometimes I even put it in the food.” There’s some controversy as to who coined the phrase but there’s no question that a splash (or […]
You’ve likely heard the adage, “I love cooking with wine. Sometimes I even put it in the food.” There’s some controversy as to who coined the phrase but there’s no question that a splash (or […]
My fellow Americans, As we venture into this inauguration weekend it is my hope that you will celebrate this austere occasion with the level of grandeur and fabulously simple finger foods it deserves, a gathering […]
Mini Toasted Turkey & Mozzarella Sandwiches are going to be your new favorite thing. I promise. I love most foods, but no menu excites me more than a slew of appetizers for me to graze […]
Sweet & Spicy Roasted Chickpeas just might be the perfect snack! Crunchy, slightly sweet, salty and a cinch to make with staples you likely already have in your pantry. A few spices and a half […]
Blood oranges get a bad rap. The name is unappetizing at best, but they’re actually a delicious variety of orange marked by its telltale crimson flesh. The pulp is a deep, brilliant red that can resemble […]
I was thrilled to work with Meals on Wheels of America on their celebrity cookbook, Made With Love: The Meals on Wheels Family Cookbook. I did double duty as recipe tester — yes, I got […]
A squeeze of fresh lemon or lime juice can brighten up just about any dish and I’ve got an easy tip to help keep you in the juice — the real deal, not the processed […]
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