Soup Round-Up

Homemade chicken noodle soup

Today officially marks the last day of National Soup Month so I’ve rounded up some of my favorite soup recipes, tips and tools you’ll need to simmer up a batch of your favorite soup.



Soup, Stew, Bisque, Chowder — Learn what makes each style a wonderful variation on the soup theme.

Tips for Making Homemade Chicken Noodle Soup — What you need to know to craft your perfect bowl.







Barley Minestrone with Bacon — Barley elevates vegetable minestrone in flavor and nutrition

Butternut Squash & Apple Soup — Rich and creamy, without the cream

Chicken and Dumplings — One key shortcut will help you get this soup on the table in minutes

Chicken & Black Bean Soup — A hearty one-bowl meal

Coconut Chicken & Shrimp Soup — One of the tastiest things I’ve eaten in Paris

Sweet Corn & Sweet Potato Soup — A perfect soup for cold, winter nightFrench Onion Soup — A simple rendition of a classic soup




Bouquet Garni — Your secret flavor weapon for soups, stews and more

Dutch Oven — The perfect pot can only help make a perfect soup

Mirepoix — The holy trinity of classic, French cooking

Roux — An old-school, all-purpose thickener

Slurry — Another quick thickening option

Stock vs Broth — A culinary clash of the cooking liquids












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