Turkey Empanadas

Empanadas are perfect little bundles of ground meat, ideally suited for little hands at lunch time. They can be enjoyed warm or at room temperature and your filling options are limitless. These are lightly spiced to please young palates, but you can create a grown-up, spicier version by adding more paprika and chili powder to taste.

 

 

 

1 Comment

Leave a Reply

Your email address will not be published.


*


This site uses Akismet to reduce spam. Learn how your comment data is processed.