Broccoli Slaw Pasta Salad

Broccoli slaw pasta saladPrepared bags of shredded slaw make a fantastic base for pasta salads. The addition of whole wheat or whole grain pasta boosts fiber content and also creates a filling and nourishing lunch.

Broccoli Slaw Pasta Salad

30 minutes

Cook Time: 10 minutes

40 minutes

Pasta

American

Yield: Serves 6-8.

Broccoli Slaw Pasta Salad

Prepared bags of shredded slaw make a fantastic base for pasta salads. The addition of whole wheat or whole grain pasta boosts fiber content and also creates a filling and nourishing lunch.

Ingredients

  • 8 ounces whole wheat or whole-grain rotini, cooked according to package directions
  • 1 12-ounce bag of broccoli slaw
  • 2/3 cup raisins or dried cherries
  • ½ cup apple cider vinegar
  • ½ teaspoon grainy mustard
  • 2 tablespoons honey
  • 1 teaspoon salt
  • ½ teaspoons ground black pepper
  • ¼ cup safflower or other light oil

Instructions

  1. Combine rotini, slaw and raisins in a large bowl. In a smaller bowl, whisk together vinegar, mustard, honey, salt and pepper. Gradually whisk in oil in a slow steady stream until vinaigrette thickens and all ingredients are fully combined.
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https://www.cookingclarified.com/2010/11/broccoli-slaw-pasta-salad/

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