Shrimp & Grits with Champagne Cream Sauce

Shrimp & Grits with Champagne Cream Sauce

Watch Chef Danielle share this and the rest of her New Year’s Eve champagne menu on Let’s Talk Live! Cheesy grits, plump shrimp drizzled with Hungry for more?

Seasoned Flour

Seasoned Flour

No, it’s not flour that’s been weathered and tested. Seasoned flour is simply regular flour with seasonings added. You’ve likely seen it as an Hungry for more?

Season to Taste

Salt and Pepper

You’ve no doubt seen the phrase “season to taste” in a recipe. It’s a shorthand way of saying season your food as you cook it, Hungry for more?

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 width= I’m Chef Danielle, personal chef, cooking instructor, food stylist and food writer. I’m teaching you the tips, tools and techniques you need to make cooking simple. Welcome to my kitchen!!

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