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Today officially marks the last day of National Soup Month so I’ve rounded up some of my favorite soup recipes, tips and tools you’ll need to simmer up a batch of your favorite soup. TIPS: Soup, Stew, Bisque, Chowder — Learn what makes each style a wonderful variation on the soup theme. Tips for → Hungry for more?  Leave a comment  Second Helpings  apple soup, bisque, black bean soup, butternut squash and apple soup, chef danielle, chef danielle turner, chicken noodle soup, chicken stock, chowder, cooking clarified, corn and sweet potato soup, corn soup, curried butternut squash soup, flavor soups, flavor stews, how to make soup, minestrone, national soup month, soup, soup month, soup recipe, soup recipes, soup tips, stew, thicken stew 
This soup is summer in a bowl…which is probably why I’m craving it during this particularly frigid winter. It’s wonderful year-round, but especially so when fresh, sweet corn is at its peak. The rest of the year I use frozen corn kernels and frozen corn on the cob, which make for an excellent substitute. The → Hungry for more? One comment Recipes, Second Helpings #soupson, chef danielle, chef danielle turner, chicken stock, cooking clarified, cookingclarified, corn, corn and sweet potato soup, corn kernels, corn soup, cream soup, fresh corn, kidculture, kidculture soup, soup, soup's on, summer corn, sweet corn, sweet potato, thick soups |
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 I'm Chef Danielle, cooking instructor, food stylist and food writer. I'm teaching you the tips, tools and techniques you need to make cooking simple. I'll bring out your inner chef and introduce you to the kitchen!
You can cook!         |
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