Sesame Noodles. That is all.

Sesame Noodles

So, I’m still on my Asian food kick and the cravings are strong for this one. Sesame Noodles. I could eat these all day long and you can, too, because they’re so easy to make. So easy and quick – did I mention this one’s super fast? – I don’t even have a lesson Hungry for more?

Five Must Have Ingredients to Stock Your Asian Pantry

Stock yuour Asian pantry - Shrimp Fried Rice

Can we chat about staples for a minute? Staples are the go-to items you keep in your pantry, the supporting cast to the star ingredients of every dish or meal. My shelves are ALWAYS stocked with herbs, spices, olive oil, grains, pasta, chicken stock, vinegars and my favorite canned foods – diced tomatoes and Hungry for more?

Panko vs Breadcrumbs & Lemon Parmesan Chicken

Panko vs Breadcrumbs

See that pretty chicken up there? All golden brown and crispy? The brown and crispy are the result of breadcrumbs (and a nice hot pan) but also the breadcrumbs. Don’t be fooled. All breadcrumbs are not created equally. In recent years Panko has taken its place on grocery store shelves, giving the breadcrumbs we’ve Hungry for more?

Kale Salad with Cranberries & Almonds

Kale Salad with Cranberries & Almonds

Dear Kale, ‘Sup? How you doing? When we first met, we weren’t ready for each other. You were soft and overcooked and bitter. I was six. You were sophisticated and strong, with far too big a personality than my Pop Tart palate could stand. I was six. Now, things have changed. I’m a grown Hungry for more?

Fresh Herbs vs Dried Herbs & Orange Tarragon Chicken Salad

Orange Tarragon Chicken Salad

So, about those grilled boneless, skinless chicken breasts. You know, the ones I taught you how to season and grill to perfection earlier this week. Yes, they’re awesome on their own. Seriously, a quick dip in my yummy marinade and bland and boring are out the door. Hello, deliciousness! Deliciousness you can use in Hungry for more?


 width= I’m Chef Danielle, personal chef, cooking instructor, food stylist and food writer. I’m teaching you the tips, tools and techniques you need to make cooking simple. Welcome to my kitchen!!

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