How to Choose, Store & Cook Zucchini — Zucchini & Tomato Flatbread

Zucchini & Tomato Flatbread

I always know spring has arrived when the zucchini come. They’re stacked a mile high in grocery store produce sections, sold for a pittance at farmers’ markets. Friends and coworkers with green thumbs turn into zucchini-pushing fanatics as they try to get rid of their summer squash bounty. A quick trip to the water cooler? Hungry for more?

Colossal Veggie Salad with Avocado Dill Dressing

Colossal Veggie Salad

If your snow day menus have been anything like mine — creamy soups, rich pot pies, hearty roasts and every baked good under the sun — it might be time for a Colossal Veggie Salad. If you’re looking to get your healthier eating resolutions back on track, this salad will give you a sizable dose Hungry for more?

Almost Affogato

Almost Affogato

It’s almost spring! It’s almost spring! It’s almost spring! Maybe not, but you can enjoy this Almost Affogato while you wait. An Affogato is a delectable cross between drink and dessert. Yet another gift from Italy, it’s traditionally made by drowning a scoop of gelato in a shot of espresso, and if you’re lucky, a Hungry for more?

Valentine’s Day Menu – Table for Two

Raspberry Champagne Cocktail

Tired of the same Valentine’s Day routine Time After Time? Flowers? Check. Candy? Check. Dinner reservation at a crowded restaurant? Sigh. Think outside the box of chocolates this year and plan a Valentine’s Day dinner at home that will make your special someone Crazy For You. If the thought of cooking a romantic meal gets Hungry for more?

Raspberry Champagne Cocktail

Raspberry Champagne Cocktail

Check out the rest of my Table for Two DIY Valentine’s Day Menu! Print Raspberry Champagne Cocktail Author: Chef Danielle Serves: Makes 2 cocktails   Ingredients 2 teaspoons raspberry liqueur 2 fresh raspberries ½ teaspoon freshly-squeezed lemon juice Champagne, Prosecco or Sparkling Wine Instructions Into each champagne flute add 1 teaspoon of raspberry liqueur, 1 fresh Hungry for more?

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