Rice Paper Wrappers

Rice paper wrappers

Rice paper wrappers are super thin, crisp, circular sheets made of rice flour, salt and water. A quick soak in warm water and they soften to create the slightly chewy, tasteless skins that we wrap spring rolls in. That may not be the most appetizing description but if I’m keeping it 100 – as the Hungry for more?

Five Must Have Ingredients to Stock Your Asian Pantry

Stock yuour Asian pantry - Shrimp Fried Rice

Can we chat about staples for a minute? Staples are the go-to items you keep in your pantry, the supporting cast to the star ingredients of every dish or meal. My shelves are ALWAYS stocked with herbs, spices, olive oil, grains, pasta, chicken stock, vinegars and my favorite canned foods – diced tomatoes and Hungry for more?

Panko vs Breadcrumbs & Lemon Parmesan Chicken

Panko vs Breadcrumbs

See that pretty chicken up there? All golden brown and crispy? The brown and crispy are the result of breadcrumbs (and a nice hot pan) but also the breadcrumbs. Don’t be fooled. All breadcrumbs are not created equally. In recent years Panko has taken its place on grocery store shelves, giving the breadcrumbs we’ve Hungry for more?

Kale Salad with Cranberries & Almonds

Kale Salad with Cranberries & Almonds

Dear Kale, ‘Sup? How you doing? When we first met, we weren’t ready for each other. You were soft and overcooked and bitter. I was six. You were sophisticated and strong, with far too big a personality than my Pop Tart palate could stand. I was six. Now, things have changed. I’m a grown Hungry for more?

Jam vs Jelly – Raspberry Almond Oat Bars

Jam vs Jelly

Jam. Woah, Jam…Jam. Teddy Jam for me. That song, Teddy’s Jam by Guy, was my song back in the day. I guess you could say it was my jam. If you don’t remember the thrill of the New Jack Swing of the late ’80s-early ’90s, you have no idea what I’m talking about so let’s Hungry for more?

Welcome!

 width= I’m Chef Danielle, personal chef, cooking instructor, food stylist and food writer. I’m teaching you the tips, tools and techniques you need to make cooking simple. Welcome to my kitchen!!

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