How to Cook with Fall’s Apple Bounty

One of the wonderful things about fall is the abundance of apples just waiting to be picked up at local farm markets. If your market or CSA has your pantry loaded with apples, here are a few ways to put them to good use:

Butternut Squash & Apple Soup

Celery & Apple Salad

Chicken & Apple Meatloaf

Grilled Cheddar & Green Apple Sandwiches

Apple & Swiss-Stuffed Chicken Breasts

Apple & Goat Cheese Hors d’oeuvres

Arugula Salad with Apples, Caramelized Pecans & Blue Cheese

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